Pasta & Pancit Trays

Spaghetti, carbonara, palabok, bihon and canton by the bilao.

Party-style spaghetti in a bilao, topped with sliced hotdogs and grated cheese.

From ₱500

Creamy carbonara topped with crispy bacon, made for sharing.

From ₱550

Pancit palabok topped with shrimp, sliced egg, crushed chicharon and calamansi.

From ₱450

Stir-fried bihon noodles with vegetables, a birthday-table staple.

From ₱450

Stir-fried pancit canton for sharing, in small, medium or large trays.

From ₱450

Add-ons

Drinks, extra cheese and extra gravy.